Monday Motivation: Petty Bettys

You may experience a Petty Betty in all kinds of areas like work and home. They come out of the woodwork to try your patience. Do not let them take you off your course. They tend to be super draining and always taking. They take your time, money, energy, and sometimes focus if you give it to them.

I would love to say press pass them like it’s always easy and any hardship with a Petty Betty is all in your mind and something you are putting too much of an emphasis on and it isn’t serious. However the truth is they are too much. They are taxing and they do weigh on you. For example you get up to go to work and every time you clock in if not sooner Petty Betty is waiting in the wings of the door with a gambit of negativity. You feel like you’re playing Mortal Combat mentally with her or a Petty Bob daily. The smile you once had in the parking lot is gone. The prayer that willed you into the building feels in vain.

However trust me Petty Betty and Petty Bob are all around. They actually help to make you better in dealing with difficult situations. I know some as soon as a Petty Betty encounter is longer than they imagined they want to leave a job, a relationship, a new business, etc.

If you run from a Petty Betty every time something happens you might as well sleep in running shoes. Be direct with a Petty Betty. Sometimes that’s enough for them to get the message. You can’t be passive aggressive with a Petty Betty and expect results. They thrive off your low balling behavior. If you keep pretending it’s all good, what would be their incentive to leave you alone?

Take this Monday to get clarity on what you are willing to tolerate and what you aren’t. Put checks and balances where you need them. Be definitive when you speak and clear in your actions. Don’t find yourself wanting what Petty Betty or Bob has but not wanting to deal with them. Make the lines clear. If they are just coworkers stop inviting them around your home and giving false sense of acceptance when you don’t want to deal with them. Don’t use them as a work buddy when you plan on talking about them to the other coworker later down the line. Stop playing the fence with Petty Betty and Bob in real life and they will stop playing Jenga with your emotions and life in return!

Have a great Monday and nip foolishness in the bud! Be clear when you speak and deal with those in your life. It makes a world of difference!

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2019 Broad Street

Another year done! I am so proud of my Broad Street Run. I am proud of the training, perseverance, and dedication. It’s no east task to run in pouring rain but there was no way I wasn’t going to finish injuries or not.

Before the race is the bib pick up as well as the Health and Wellness expo. It’s interactive with some amazing vendors having all that you need to make your run that much better. It’s two days, Friday and Saturday. It’s in the Convention Center and convenient hours to make sure all runners have the ability to attend. It also is serves as an information station for runners to help ease with pre race questions.

Broad Street Run is a major ordeal in Philadelphia. The city comes out in swarms to show love and support. I can’t tell you the many people who had the most heart warming signs, funny signs, and the best quick pep talks you will ever hear. I read one sign that said “you’re running better than the government.” I always love reading them. Interesting enough this year I saw some companies with actual tacos to give the runners. I didn’t have any because running and eating is never a great idea, but that was something I hadn’t seen in any race.

I remember the countless times as I was tired that someone would be with an encouraging word. From “hey sis in the red we see you keep going” to “let’s not get tired,” it was all necessary! It pushed me when my socks were soaking wet and my feet were so heavy I felt like I was dragging.

I came down with an injury to my right foot where I discovered I lost arch support. The pain was excruciating. I had to find a brace that supported me in a matter of a day. This was after running a 9.3 mile run 2 weeks ago. So back to back runs may have played a huge part in the before run injury. To compensate, I found myself working and leaning on the left foot during the actual race. That within itself felt like more of a little injury during the race as well. However as I did and nurse my little wounds, I’m still grateful for finishing and pushing through. I think I will attempt to have only shorter runs so close to Broad Street next year.

Huge as always shout out to my run husband Marques. He does not run at all but he’s up with me race day, makes sure I get to the race without a hitch, he catches or attempts to catch me at various locations during the race and he’s there to get all of the post race recovery food and drinks. He’s not a morning person so a 5am wake up call is never his favorite. He’s also my photographer for the day. He amazes me with the shots as during the race my mind was far from snapping. Also we usually have to get the train from near the Wells Fargo on the Broad Street line!

After the race as we proceed to get our post race food it’s always so crowded. From the runners finishing up to the large supporters gathering, it can be intimidating. Philadelphia does an amazing job with large crowd control, police presence, and awesome volunteers who do their best to keep the crowds moving! Shout out to every volunteer from the water holders, to those who pass out the medals. It takes a whole village of support to make it happen! I can’t imagine what the behind the scenes looks like. However the end result the runners always feels super supported from the time their foot hits the road until the last car pulls out.

Since this year I am vegan I had to find something to eat for my post race meal. With it being Cinco de Mayo, I knew I wanted some vegan tacos. I decided to get some from Soy Cafe. Let me tell you the picture doesn’t do it any justice. The Philly cheesesteak vegan taco was absolutely amazing. I also ordered the vegan chocolate chip cookie. Topped both off with some margarita mix with top shelf tequila and it made for a wonderful post race nap!

You already know if you follow me for any run that I did my post soak with Epsom salt. I always hear my great grandmother saying “baby get the Epsom salt.” I was surprised that I didn’t do my usual sit on the couch until I was able to get up. I came home and cleaned up a little then took my bath time soak and facial mask. It’s my ritual that relaxes me!

Shout out to Black Girls Run. You know by now they are the running group and family that I’m involved with. Between their support and the support of my family and friends, the love is real! To my friends you are so loving and awesome. My Fitbit was pinging with messages that pushed me from the time the race started until it ended. It felt amazing to read all of the love during the ride home. Shout out to my twin who kept the kids while I raced! It’s amazing to run for them knowing they were safe and secure!

So another year down and I await for 2020!! As long as I get in I’ll run it!

So what’s next? 2 Days of rest and then back at it. It’s a lifestyle not just to be summer time fine. I’m looking to be lifetime fine!! Now will I be slaying this summer? Yup. Fall, Winter, and Spring too!

Still Vegan: An Update

So I am a little over a month as 100% vegan. I am still here. I am still kicking. I went and took dairy out of my diet for more than a year learning how to substitute products and finding some amazing finds. So when I decided to go 100% vegan it wasn’t a full shocked. I told my husband as soon as I could find some alternatives that didn’t allow me to be hungry and I felt like I could dedicate myself to it I would and I did. I went cold turkey.  So how as the adjustment been? Let me tell you:

Push Back

In my immediate family I get zero push back. For 2 years I have always altered my food so it wasn’t anything noticeable until I took the meat out. My son was happy that meant he felt the need to eat my portion until I stopped that. They have been supportive. They love to tell their friends that I don’t eat meat like I am some type of alien. I had a playdate for my youngest and the child was vegan. They was able to see someone their age doing it and not feeling as if she has lost anything. She talked to them about cakes and cookies and how her dad alters it so she can still enjoy those things. I showed them vegan approved candy and how at the end of the day being vegan isn’t a life sentence. From outsiders I always get the stare like why?  My why is simple people don’t realize that I have had my gall bladder removed and was supposed to watch what I eat. I didn’t.  This was over 10 years ago and not once did I change my diet. I ate fatty foods and didn’t care. When I first lost weight all I did was watch the portions which helped I am sure but my liver wasn’t able to process the fat  in most of the foods I still ate. I was in constant pain but I looked great. I wanted my insides to match my outsides so after talking to my doctor I went vegan.  Since then my body functions like it has never done in all aspects. My belly feels amazing.

I still cook regular food for my family. I try to make it healthier but they are not vegan and have no desire to do so. My family still like what they like. I don’t try to stop them. I may portion control them but not eliminate too many options. I do slip in vegan snacks for my kids outside of the normal french fry. They have no clue but they enjoy it.

Choices

Non shameful plug here, but So Delicious is my go to.  I have a dance that I do when I see it in the store. Imagine Beyoncé popping every time I am in the refrigerator or freezer aisle. My kids just say oh lord mommy and her products. I have been happily using them for quite some time.  From their non dairy ice-cream and yogurt to their non dairy milks and non dairy cheese, I do not miss out on having these items and my stomach doesn’t have to do the most to break it down. I love them. I have to do a lot of work to get them. Sometimes I can go to my local Shoprite but often times Whole Foods will have a better selection.  Surprisingly Target can be a great place to go. I am sure Wal-Mart has them I just don’t go there much these days anymore. Also I take weekly trips to Produce Junction where I can get fresh produce.  I do my veggie and fruit hauls and from that as I learn new recipes Produce Junction always has what I need. I also make sure I grab my fresh weekly flower bouquets.

Snacks

I love snacks like the next person. I love humus, pretzels, fruit, non dairy yogurt, acai bowls, and granola and dried fruit. I love that I keep a lot of these options on demand.  This way when its time to snack I can. Portion control is still a major have to. You can still overeat with anything. Being vegans doesn’t take out portion control in the least bit.

Meal Prep

I still meal prep for my family on their items and I do the same for me. I prepare roasted veggies to always have them ready to add to my meal. This week I had some fun learning how to prepare eggplant. Made some amazing eggplant parmesan with non dairy cheese. It was so delicious. I also belong to some amazing vegan groups as they share their recipes I love doing them and having such colorful plates and choices. I never like quinoa but that is something that I love to eat with roasted veggies and some avocado as a great meal on its own.

Beyoncé and Veganism

When Beyoncé put out the call for people for folks to go vegan in hopes for folks to win lifetime concerts folks was lining up. I said to myself if I would go vegan for tickets I could go vegan for myself and be healthier. I am not doing more for someone else that i am not willing to do for my own health and sanity. Beyonce went vegan as many learned and even took sugar and alcohol to prepare for her Beychella event last year. Kudos to her. I am enjoying going vegan but I need a dip of sugar as well as my occasional alcohol.

Vegan and Socializing

I do a lot of restaurant reviews. I have yet to have an issue. Just like when I go out with my family or friends I always check out the menu before I go so I can be prepared. I make sure that I am educated on what they offer and try to know what I want before I go. When I visit my parents I cook my food and take it with me. It hasn’t been an issue. Preparation helps to succumb any potential issues. None of my friends has had an issue with me altering things. I may go out-of-town, I know what I need to do to ensure my dietary needs are met. I am going to a wedding next month, the bride has made sure there are options for me. I am good.

Bacon

Bacon has been the only thing I missed. I made some bacon the other day for the family and the smell alone made me want to backslide but I didn’t.  I am aware that there are some brands that sell non bacon bacon but I have yet to have it.  I may consider giving it a try. However even as strong as bacon is to my heart, I will not consider it.

Vegan and the Holidays

Unless I put in an order from Go Vegan, I plan to go to a restaurant for Easter that I have already scouted out its selections. I can go to other people’s houses and just make my own food to be honest. There are so many recipes for vegan soul food that are delicious. So the holidays do not pose a threat to my eating habits at all.

If there is something you want to do that you feel is going to improve your health and you speak to your doctor to be sure its safe, I say walk in it. Do it! I surround myself with what I need to eat successfully. I make sure that I do what I feel I need to eat what I need. I think my body is finally in a peaceful and healthy eating relationship with food. I am not on a vegan diet. I am living a vegan lifestyle.

Vegan Fests

I look forward to going to at least 3 vegan festivals this Summer. I didn’t even know they existed. I can’t wait to align with more in the community or vegans in Philadelphia and surrounding areas. If you know of any more send them my way!

 

Closing a chapter….

This has been a great weekend for me. I was really able to get a lot done that was on my plate. In the midst of all of that I got word that my childhood pastor had passed away. I really hadn’t formulated any emotions as of yet. Either it will come or it won’t. What I can say is regardless of how things happened it can’t stop the fact that the chapter has to close.

I’ve fought mentally and emotionally as I crossed into adulthood about what my childhood church family has meant. I remember being super angry at times about it. At the time while I was a kid, in my mind was the best place ever. Always super involved. In the choir, on the usher board, on other ministries. It served the purpose for my life at the time. I would never be able to go on record and say that it wasn’t the best place for what I needed even at points in it I wanted things to be different. It was the challenge for me that pushed me into adulthood.

I wouldn’t have met some of the best people in my life had I not been in the church. I wouldn’t have had some of the greatest memories of some of the best times like going on church trips or retreats. All of my time wasn’t bad. Not all of my memories come from a place of disagreement! I had fun. I was sheltered.

So I’ve closed the door to being a member at the church. That season is done. However now is the time to really close the chapter of all that comes with the passing of my childhood pastor! I’ve gained a lot of knowledge of who I am even as an adult! It shapes who I allow to pastor me now, what I will allow from church members and who I want to be as an example to my kids.

I’ve been extremely vocal in the past however none of that matters. I hope that my childhood pastor’s family is comforted. I pray them peace to all the members who remain and the ones that were there during my time and before who at the height of his tenure have the same type of memories that I have.

Closing chapters may be hard to do. However we all have to be able to do what’s best for us. Seasonal relationships matter and you can take the focus off of negativity to propel you into a great future!

I’m super grateful that I don’t feel with his passing that there were things left unsaid. I’m glad that at his passing I don’t feel a void or bitterness. I am happy for the beautiful times. I have no bitterness in my spirit and I try to live my life like that daily. I can close the chapter in peace and with the same peace release that back into my life.

~Pastor Albert Andrew Belton~

I’ve said this once and I’ll say it a thousand times even in difficult times we have to look at the good and focus on that alone!

Easy Transition With Go Vegan Philly

So last week on my Instagram I put out a call for any Philadelphia Vegan restaurants. I am happy to report that several did and today’s highlight goes to Go Vegan Philly

So I was able to have a successful full vegan weekend this past weekend.  In addition to that I was able to experience an amazing, flavorful experience with Go Vegan Philly. First of all let me share with you some of my personal reasons or my whys. I am transitioning to Vegan, one I believe with the assistance of my doctors this is the best meal plan for my life. If you ask the others in my house its a NO go. However that is not deterring me from choosing a Vegan lifestyle. My other issue is that I want to be able to eat clean. You know if you have been following me that over the past Summer I began substituting Vegan dishes and substitutes into my everyday eating. One of my issues that I experienced as I begin transitioning is the fear of having to only eat vegetables alone, meaning just salads. I love salads but let’s be real it’s not enough and I was finding even with several options for Vegans it was semi processed and definitely not whole foods that I need and believe will be better overall. I’ll admit a lot of it had a lot to do with ignorance of what it means to be vegan.

I feel I have had every salad combination there is. As I get more and more into it I am finding some amazing foods that can even surprise a non vegan. This is where Go Vegan Philly comes in. I had Jerk Chicken (Jack fruit) over rice with sautéed kale and cabbage and plantains.  Let me tell you I have personally been to Jamaica and had it from the natives and this dish is super bomb and close.  I kept telling myself to separate the platter. Have a little as a late lunch and then have the rest for dinner after a workout. NOPE! I ate the whole thing in a matter of minutes. Here’s my take. I no longer have to compromise flavor for a Vegan lifestyle.

I took the time to interview the owner of Go Vegan Philly and here’s what I learned:

Shaun Thomas has been Vegan for 4 years. He has had his home based restaurant for over a year and its taking off. I can definitely see why. His family is also vegan as well. He makes it all from mac and cheese to fried chicken and its ALL 100% Vegan.  From first to last bite I am super hooked.

Him and his cousin Charmain Quarles are the chefs. I watched them in action as they prepared these dishes. They serve each meal with love and smiles. They worked extremely well and I just blended in the background to see how their chemistry meshed and it was amazing. I love food and I love to eat. I don’t want to just eat salads and then feel like I lost something by switching. That is exactly what Shaun’s vision is. He wants people to feel like they are getting the foods that they grew up with that is flavorful but remains healthy and a great alternative to those who are transitioning. When he made the decision to go Vegan, he woke up and just did it and stuck to his commitment. That is truly admiral. I aspire to take that full-time leap.  So far I am doing well.

Jack fruit “Jerk” chicken, plantains, and sautéed cabbage and kale

The dish I had blew me AWAY.  From the reviews of even non Vegans, its spot on. The food was more than amazing.  I was full and not looking to snack on things or revert to a meat based meal later on that day.  If I am honest,  I ate around 4pm and didn’t feel the need to eat again until the next day at breakfast.  I asked Shaun what are his dishes and his response was simple, tell me your favorite meat based meal and I can make into a Vegan dish.  Take a look at some of their other dishes and you can be the judge:

 

If going Vegan looks like this and has my taste buds in full bliss, you can kiss meat based meals goodbye.  So as the journey begins send good vibes.  Also for those wanting to know, Go Vegan Philly does offer a meal plan service that I will be taking part in.  As I type this, I have already eaten the second platter.  Thank you Shaun, Charmain, and Go Vegan Philly you got a solid customer here!

Follow Go Vegan Philly on Facebook

Also follow them on Instagram

All orders can be placed by calling/text 610-616-3083

Hours are Tuesday-Friday; 5-9pm and Sat/Sun 1-6pm

Go Vegan Philly is located in Delaware County

As with any lifestyle change be sure to make the decision that best suits your end goal. Also be sure to research and have an open mind. Often times we are afraid to try new things because it challenges us to possibly end what we “always” known. Research! Research and then stick to your commitment!

Let’s flood Go Vegan Philly with orders and love! It’s well deserved!

 

 

 

Words Do Matter; You Matter More

So while at an event in my hometown I had someone say something to me about my weight. Now you all know I had documented my journey and that when I was over 200 pounds very little had comments about my weight and at that time I was way over where I needed to be. It was devastating. Now I am at weight goal and tightening up and I am still getting comments about my weight.  I was taken back if I am honest. I talked to my husband and he was like “keep it in perspective some folks aint seen you since you were a kid. You’re a grown ass woman with an amazing body and 3 kids, stay the course!”  Can we just clone him?  He made me feel like the beautiful woman who I am.

This is the conclusion I have come to. A lot of folks will only see you at what they last remember. I went to college a size 0 and came back a size 4 that was an issue. Had a baby and was a size 6 and now I am holding at a size 8 and sometimes 10 depending on how the pants are cut. Issue.

I am not here to worry about what other people’s eyes see me as. I am perfect at the size that I am. I am not in competition to be at high school weight. I was unhealthy to be honest. I ate what I wanted, rarely went to the doctors and the only saving grace was a high metabolism and sports. Skinny isn’t always healthy.  I know folks smaller than me with high blood pressure and a whole gambit of health complications.

What I know is from head to toe I am finally in the best shape of my life and I can run and do 6 or more races a year. I can keep and outrun my kids and run up and down a flight of steps without losing my breath. I eat as well as I can and work out 2-3 usually more a week. I am fine!  I am enough!

There is a woman who is struggling right now with a lot of whispers and you may not be as confident as I feel or feel like you’re not. You are just enough. You are enough even in the state that you are. Its one of the things I felt I needed to say. I need to release it. I had a family member say oh you sure are hippy meaning curvy. I am supposed to be. Newsflash, I have regular amazing sex and I have 3 kids. They didn’t know when I had the athletic build in high school I used to want to have a curve. Now I have them and they are here to stay. I looked like a boy body shape and folks would either like it or have an issue.  So to the curves and the butt that I now have, please stay. We are going to tone up these next couple of months but we ain’t dropping you!

Do not let anything stop you from being your best version of you.  Trust me you can change your body, but be the best version of yourself inner and outer and trust me you will always shine in darkness.

What if you aren’t at the place you need to be and someone does make a negative but true comment?  Remember when the lady asked me how far along I was and if I was having a boy? Devastating. I cried. I was hurt. I made up in my mind that I wouldn’t allow myself to get to that point.  To prevent that I only keep my size clothes in my drawers. I don’t wear baggy clothes. They actually let you look bigger FYI.  Wearing form figuring clothes helps hold you accountable. I didn’t say tight, I said form-fitting or figure flattering clothes. The other day I found a size 14 pant in my closet, tried it on and it was drowning on me. I gave them away.  I keep myself accountable by weighing myself weekly just like I did when I was going to Weight Watchers meeting. It’s important for me to stay the course. So when that comment was made through the help of my husband and getting on the scale to see what was going on, I was fine. I knew it was a comparison of what they remember me from my past. I am still at goal weight. I am in training season for these runs. I can’t let words distract me. If I do I might not be able to get through my vigorous races ahead.  I got to keep running forward.

One of my favorite songs by Kirk Franklin, Imagine Me:

Imagine Me

When Great Hospitality Meets Great Food: Bronze Table and Scoop Deville

I’m still full from the amazing food I had yesterday. I took a little food tour at the Bronze Table and Scoop Deville. There are a few factors when going out to eat that I look for and those are quality, quantity, customer service and practicality. Both restaurants exceeded both.

Bronze Table

Bronze Table is located inside the Bourse, 111 S. Independence Mall here in Philly. They are a fresh pasta based restaurant that make their food from scratch. So this means they are like a fresher appeal to fast food. That’s a great plus as we all need to eat quickly but healthy. All of their sauces and pasta are made to order. There is nothing flash frozen for quick consumption. And taste? I love pasta but even with cutting down on it, I can’t deny it’s goodness. From first bite to my last, it was amazing.

The portion sizes are more than enough. Did I mention most pasta is around $10. For a mom of 3 who is trying to save her coins, you can’t beat that price and quality. You taste the difference from other pasta chains to Bronze Table. They have daily specials as well as standing staples. This is your must try stop. For those who don’t want pasta they also serve salads and sandwiches.

Pictured here: Sunday Rigatoni aka Sunday gravy, gnocchi vodka, cheese steak rigatoni, gemelli with pesto burrata, wild mushroom butter Parmesan ravioli and cheesy garlic bread

All of the food was good but my favorites were the cheese steak rigatoni and the gemelli with pesto burrata. Let’s talk about customer service: A1. They explained everything and everyone was gracious to us. Also if you like their pasta or sauces they are available to purchase so you can go home and make the options yourself.

As if the pasta wasn’t enough I headed over to Scoop Deville. Scoop Deville is located inside of the Bourse as well as they have a location in Midtown Village on Walnut Street. You can call ahead, order online and pick up or have it delivered via Caviar. So there’s never an excuse for not having ice-cream.

Scoop Deville definitely puts the fun into eating ice-cream. They have so many flavors to be honest. However a highlight is they allow you to make your own soft serve. As I was rambling on with our server about flavors everyone I said they had. From decadent not chocolates, to cakes, to frozen bananas and for my fellow vegan and gluten-free family-they got us too! If that ain’t a major win!! Oh and by the way the servers at Scoop Deville must have gone to ice-cream school to watch how they know every item on the menu and if you’re like me who loves to be different, they got me together. I started shouting out flavors and they had answers. You’re not going to be able to beat their selections of cereal or other unique toppings. The only hard choice is going to be which one to start with. I think that’s how they got me because now I’m challenged to come back and make up more weird delicious pairings. The big kid in me was able to unite with my adult self and enjoy. I honestly can’t wait to take the kids too! Soon as I got home I allowed them to finish the rest of what I had and they can’t wait to make their own!

This was my flavor choice that I not only ate while there, I took a pint home:

Vegan vanilla with strawberry, peaches and Golden Grahams

So these need to be on the top of your list. You can come into the city make it a day or if you want to drive in there is convenient parking deck that you pay as long as you stay that’s right next to the Bourse. I had no issues getting in and out.

So don’t delay get into the Bronze Table and Scoop Deville!

Thanks so both restaurants as well as my blogging friends for an amazing night out:

Philly Food Gal

Philly Dine Out

Little teacher big appetite

To see more amazing photos, follow me on Instagram